Sip'n Whiskey

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Our Sip'N Whiskey cake is still made according to our original 1922 recipe. This cake is a delicate blend of whole-wheat flour, raisins, pecans, fresh eggs, milk and the finest whiskey. After baking, a generous cup of whiskey is poured over the top of the cake, giving every mouthful a tangy taste of whiskey. Ready to serve by itself or warmed up with some whipped cream or ice cream on the side! 

2 lb

Additional Details

BNDT - 3070

1 Review

  • 5
    Sippin' Whiskey Cake

    Published by James G. Monroe on Jan 2nd 2021

    An annual Christmas treat. Always dependable and great warm with vanilla ice cream.

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